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NOIR Table Book now
NOIR Table/Menu
SEASONAL RESTAURANT · 01

Tonight at NOIR.

A seasonal menu built around nearby farms, open fire and a small independent cellar.

TONIGHT'S TASTING

Build the table.

  1. 01GardenCharred leek · hazelnut · chive oil
  2. 02CoastSea bass · fennel · citrus beurre blanc
  3. 03EmberDry-aged beef · roots · smoked jus
01

Seven-course menu

A complete expression of tonight’s harvest.

€95
02

Four-course menu

A shorter tasting experience for the whole table.

€68
03

Wine pairing

Six small-production European wines.

€54
04

Private dining

A tailored menu in our 12-seat library.

from €1,200
INCLUDED IN THE EXPERIENCE

01Michelin Guide selection

02Local seasonal sourcing

0312-seat private room

04Vegetarian menu available

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